Monday, November 12, 2012


Whether you are interested in discovering a world that promotes ethical and sustainable ecotourism, combined with a life-learning experience about wholesome, organic food products of unique quality and taste, or simply enjoy visiting natural parks of outstanding scenery and wonderful climate, then make Crete you next destination of choice, for a alternative winter vacation.

At Eleonas Agrotourism Resort and Vamos Traditional Village, you may take up cookery classes to learn the secrets of one of the healthiest cuisines in the world; visit wineries and observe or take part in olive harvesting along the Cretan slow food trail; learn about raki (local aperitif) distillation and go on food-tasting tours that reveal a whole new world of flavours, textures and eating habits that will make a memorable experience.